Bang-Bang Shrimp
Smoked Pork fried Rice
Mongolian Surf 'n' Turf
Quesabirria
Tuna Sashimi
Clam Chowder
Ask about catering or booking an event by calling us at 835-5555.
It is recommended that you call a head of time if you have a party of 5 or more on a Friday or Saturday night.
APPETIZERS
BANG- BANG SHRIMP
crispy fried, tossed in a Sriracha -Thai chili sauce 15
REUBEN ROLLS
house roasted corned beef, sauerkraut, swiss cheese, crispy fried wonton, house made thousand island for dipping 14
*AHI TUNA NACHOS
seared tuna steak, crisp wonton chips, green onion
wasabi, sweet soy glaze, toasted sesame seeds 18
HAND-BREADED CHEESE CURDS
choice of house-made ranch or marinara 12
TUNA SASHIMI
pickled red onion, Jalapeno, cucumber, ponzu 19
BUFFALO FRIES
hand cut breaded French fries, crispy chicken, red onion, tomato, scallions house buffalo & ranch, bleu cheese crumbles, cheddar 14
LIGHTER FARE
CLASSIC CAESAR SALAD
romaine, croutons, parmesan, creamy house- made Caesar dressing
Add Chicken 3 Add Grilled Shrimp 5 Add Blackened Salmon 12
HALF CAESAR 9 FULL CAESAR 10
FRENCH ONION au GRATIN
savory onion soup baked with house-made croutons
swiss and provolone cheeses, green onion 7
GREEK CHICKEN SALAD
romaine, spinach, pepperoncini, kalamata olives, tomato, feta
red onion, House Tzatziki, Greek vinaigrette 15
CLAM CHOWDER BREAD BOULE
Fresh baked bread bowl, filled with our signature creamy clam chowder
SOUP AND SALAD
our signature tossed salad, two daily house made soups 12
SESAME-CRUSTED AHI TUNA SALAD
mixed greens, pickled jalapenos, wasabi vini 18.
BUILD YOUR OWN BURGER
Your choice of Shoestring, hand-cut breaded or sweet potato fries
*fresh ground, hand-pattied 12oz burger
Toppings: .∞ cheddar / swiss / fresh mozzarella / American / provolone add $1
mushroom / jalapenos / olives / romaine / tomato…add $0.75 / bacon or smoked pork +3
pickles and onions/raw or fried: upon request, no charge
SIGNATURE PUB FARE
AVOCADO BLT
Pelkins Bacon , sliced tomato, shaved romaine lettuce, avocado, mayo | Grilled Sourdough 16
CAESAR WRAP
romaine, parmesan, house Caesar dressing 15
HARBOR QUESADILLA
shrimp, crab, onion, mushrooms, parmesan cream sauce, flour tortilla 16
SMOKED PORK QUESADILLA
house-smoked pork, house BBQ, chopped jalapenos, fried onion cilantro, sour cream 15
HOUSE-SMOKED PORK MAC
house BBQ, French fried onion rings, cheddar cheese, green onion 16
SEAFOOD MAC
Blend of Shrimp, Crab, 5 Cheese blend tossed with large shells 18
FISH & CHIPS
Hand-breaded Cod, choice of side, house tartar, coleslaw, malt vinegar 17
MONGOLIAN SURF 'N' TURF
sauteed tender beef, shrimp, peppers, green onion, sesame seeds house szechuan glaze | fresh pasta 19
COCONUT SHRIMP
hand breaded jumbo shrimp, orange marmalade, coleslaw, side 19
SHRIMP & ASPARAGUS SPAETZLE
hand-made Spaetzle | parmesan garlic cream sauce 19
TENDERS
hand breaded chicken strips, choice of side and dipping sauce 15
JUMBO SHRIMP
(Crispy Fried, Grilled, or Sauteed) cocktail sauce, lemon wedge, side 19
BAJA FISH TACOS
Corn or flour tortilla, seared Mahi Mahi, arugula, Pineapple-Mango salsa, cilantro 19
CRISPY SOUTHWEST CHICKEN FLAUTAS
Grilled chicken, roasted peppers, onion in crispy tortillas, guacamole salad, cajun ranch, cotija 17.
SMOKED PORK FRIED RICE
Saffron rice, shredded Broccoli, carrots, peas, egg, house szechuan glaze,
sriracha, sesame seeds, scallions
QUESABIRRIA
Braised beef, queso, chopped onion, cilantro, guacamole, Consomme 17.
ENTREES
Served w/ home-made soup, our freshly tossed signature salad & dinner roll
Sides: seasonal veggie |baked potato | potato croquettes | fries |
Keto Cauliflower | Spaetzle (3)
LEMON BUTTER POACHED COD 22 (Add Shrimp 7.)
JAEGER SCHNITZEL
classic schnitzel with savory mushroom pan gravy 21
GRILLED SALMON
Bourbon glazed Door county cherries 29
BLACK & BLEU CHICKEN
Grilled chicken breast, Bacon, sauteed mushrooms & spinach | Gorgonzola 23.
GRILLED MAHI MAHI
fresh Pineapple-Mango salsa, saffron rice, bang-bang 29
FROM THE GRILL
All steaks are hand-cut to ensure freshness
Sides: baked potato | potato croquettes | fries | keto cauliflower | Spaetzle (3)
*GRILLED BEEF TENDERLOIN
5 Oz 21. 10 Oz 27.
*16 oz NY STRIP
Chimichurri side dipping sauce 27.
LONDON BROIL 16OZ sauteed Balsamic glazed mushrooms 32.
ADDITIONS TO ANY STEAK
BLACK & BLEU sautéed mushrooms, spinach, bacon, bleu cheese 7. SEAFOOD-SMOTHERED shrimp, crab, mushrooms, onions, parm sauce 8.
BLACK FOREST bacon, mushrooms, onions, swiss 7.
SHRIMP five - grilled, breaded (or) sautéed 6.
SAUTEED MUSHROOMS (or) ONIONS 2.
SATURDAY PRIME RIB available from 11-9 MP
FRIDAY FISH FRY
served all day, subject to availability,
served with house tartar sauce, coleslaw, rye bread/onion, fresh lemon wedge, choice of side
FRESH LAKE PERCH Sm. 17 | Reg. 21 | Lg. 29
FISH & CHIPS Hand-breaded Cod, 17.
PAN-FRIED WALLEYE lightly breaded (available deep-fried) MP
CRISPY FRIED, GRILLED (or) SAUTEED SHRIMP served with cocktail sauce and fresh lemon wedge 19.
HOUSE-MADE NEW ENGLAND CLAM CHOWDER Cup 4 | Bowl 7 | Quart 13