APPETIZERS

    BANG- BANG SHRIMP           

 crispy fried, tossed in a Sriracha -Thai chili sauce 14

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                     REUBEN ROLLS                       

                                        house roasted corned beef, sauerkraut, swiss cheese, crispy fried                                      wonton,  house made thousand island for dipping 14

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        *AHI TUNA NACHOS             

 seared tuna steak, crisp wonton chips, green onion

 wasabi, sweet soy  glaze,  toasted sesame seeds 18

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                                   WINGS                                       

signature grilled, choice of sauce MP

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     RENARDS CHEESE CURDS     

 choice of house-made ranch or marinara  11

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                         ONION CROWN                       

deep fried onion blossom, spicy ranch 13

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                              CALAMARI                               

 hand-breaded, sliced pepperoncini, roasted red pepper aioli 15

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                       BUFFALO FRIES                     

                         hand cut breaded French fries, crispy chicken, red onion, tomato, scallions                                   house buffalo & ranch, bleu cheese crumbles, cheddar 

Half Order 8        Full Order 15

                                LIGHTER FARE

 

              CLASSIC CAESAR  SALAD             

            romaine,  croutons, parmesan, creamy house- made Caesar dressing   

Add Chicken 3     Add Grilled Shrimp 5

  HALF  CAESAR   7         FULL CAESAR   10

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FRENCH ONION au GRATIN 

savory onion soup baked with house-made croutons

 swiss and provolone  cheeses, green onion 6

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GREEK CHICKEN SALAD       

 romaine, spinach, pepperoncini, kalamata olives, tomato, feta

 red onion, House Tzatziki, Greek vinaigrette 14

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               *TUNA POKE                     

Zsechuan Broth, avocado, pico de gallo, pita crisps 18

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               SOUP AND SALAD                   

our signature tossed salad, two daily house made soups 12

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              BAJA FISH TACOS                           

 breaded or baked Mahi Mahi, arugula, Napa cabbage Citrus slaw, candied peppers, Chipotle crema 16

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QUESABIRRIA SEAFOOD TACOS

Shrimp, Lobster, fresh avocado, pico, queso, Consomme 18.

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SESAME-CRUSTED SEARED AHI TUNA SALAD

mixed greens, pickled jalapenos, soy glaze, wasabi  18.

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CRISPY SEAFOOD FLAUTAS

shrimp, crab in crispy tortillas, fresh guacamole, chipotle crema, cotija 16.

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BUILD YOUR OWN BURGER

                                  Your choice of fry hand-cut (naked or breaded) or sweet potato fries

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*SINGLE BURGER.10             *TWO PATTIES add .5

                        Toppings: .∞ cheddar / swiss / fresh mozzarella / American / provolone add $1

                   mushroom / jalapenos / fried egg / olives / romaine / tomato…add $0.75 / bacon +2

                                        pickles and onions/raw or fried: upon request, no charge

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SIGNATURE SANDWICHES 

*AVOCADO  BLT  

house cured and smoked porkbelly, sliced tomato, shaved  romaine lettuce, avocado, mayo 14

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CAESAR WRAP  

romaine,  parmesan, house Caesar dressing 13

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SWEET & SPICY CHICKEN SANDWICH

hand-breaded chicken, sriracha-honey glaze, lettuce, tomato, red onion 15

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 BAHN MI

hand -breaded haddock, pickled cucumber and root vegetables, sriracha aioli, cilantro, French bread 16

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HARBOR QUESADILLA 

shrimp, crab, onion, mushrooms, parmesan cream sauce, flour tortilla 15

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SMOKED PORK QUESADILLA  

house-smoked pork, house BBQ, chopped jalapenos, fried onion  cilantro, sour cream  14

 

MAC 'N CHEESE 

                                                      house made 4 cheese blend with large shells

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HOUSE-SMOKED PORK MAC   

house BBQ, French fried onion rings, cheddar cheese, green onion  16 

 

            SEAFOOD MAC                             

                               lobster & shrimp toasted garlic bread crumbs  18                                        

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COMFORT FOOD

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               FISH & CHIPS                         

beer battered Atlantic haddock, hand-cut breaded fries

homemade tartar, coleslaw, malt vinegar 16

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SPICY NOODLE BOWL     

mushrooms, kimchi, carrots, radishes, green onion 14

Add Chicken 3     Add Grilled Shrimp 5

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      COCONUT SHRIMP             

 hand breaded jumbo shrimp, orange marmalade, coleslaw, side  19

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                  TENDERS                               

hand breaded chicken strips, choice of side  and dipping sauce  13

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                 JUMBO SHRIMP                     

(Crispy Fried, Grilled, or Sauteed) cocktail sauce, lemon wedge, side  19

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ENTREES

Served w/ home-made soup, our freshly tossed signature salad & dinner roll

Sides:  baked potato | pan seared loaded mashed potato cakes | fresh cut french fries

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ATLANTIC HADDOCK         

                           (available baked or hand-breaded) served with drawn butter, lemon wedge                        (1)   Filet 17.  |   (2) Filets   25.

Add Seafood Smothered – sautéed shrimp, crab, mushrooms and onions in a parmesan cream sauce   8.

 

NORTHWOODS SCHNITZEL

classic schnitzel topped with ham, asparagus, swiss  23

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 JAEGER SCHNITZEL               

classic schnitzel with savory mushroom pan gravy  20

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           GRILLED SALMON SCAMPI               

sauteed shrimp, lemon-caper butter  29

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         FIESTA CHICKEN               

seared Bone-in chicken breast, black bean, corn salsa  23.

 

FROM THE GRILL

All steaks are hand-cut to ensure freshness

Sides:  baked potato |  pan seared loaded mashed potato cake | fresh cut french fries

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                    *GRILLED BEEF TENDERLOIN                       

5 Oz   21.     10 Oz   27.

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*16 oz  NY STRIP   

Chimichurri side dipping sauce 27

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SZECHUAN STYLE GREENS (great table share)

wok-sauteed seasonal vegetable, Hoisin sauce 12.

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ADDITIONS TO ANY STEAK

                    BLACK & BLEU                      sautéed mushrooms, spinach, bacon, bleu cheese    7.              SEAFOOD-SMOTHERED     shrimp, crab, mushrooms, onions, parm sauce   8.

                           BLACK FOREST                     bacon, mushrooms, onions, swiss 7.

                           SHRIMP                                 five - grilled, breaded (or) sautéed   6. 

                                          

  SAUTEED MUSHROOMS (or) ONIONS   2.

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BBQ PORK RIBS [available Saturdays only]  Full Rack  Market Price

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                       FRIDAY FISH FRY served all day,

subject to availability, served with house tartar sauce, coleslaw, rye bread/onion, fresh lemon wedge, choice of side

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FRESH LAKE PERCH      Sm.  17   |   Reg.  21   |   Lg.  29

FISH & CHIPS                 Hand-breaded Atlantic haddock,   16.

PAN-FRIED WALLEYE    lightly breaded (available deep-fried) MP  

CRISPY FRIED, GRILLED (or) SAUTEED SHRIMP served with cocktail sauce and fresh lemon wedge  19.

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 HOUSE-MADE NEW ENGLAND CLAM CHOWDER  Cup   4  |   Bowl   7  | Quart  13